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Travel, Art, Food, Belgium
Belgium Part Two: A Gastronomical Delight... Eat, Drink, And Be Merry
Posted May. 12, 2012, 1:53 am
Just to recap, Part 1 focused on Li Cwerneu, a restaurant located in the town of Huy, whose “Cuisine Intuitive” earned owner/chef Arabelle Meirlaen a Michelin star, the only woman chef in Belgium to be so honored. Part 2 is a general overview of some of the most famous, mouth-watering taste experiences of Belgium.
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