Main Street restaurant headed to desert for both weekends of festival
By Dolores Quintana
Alfalfa, a restaurant that the founders call “Real food that inspires joy” and is from Hoboken, New Jersey now has a location in Santa Monica at 2309 Main Street. They serve salads, breakfast burritos, bone broth, homemade gluten-free donuts, and plant-friendly meals. You can also build your own salad so you can eat the perfect salad of your choice.
However, the big news is that they will be serving attendees at Coachella their tasty salads, doughnuts, and drinks both weekends at Coachella alongside several other great restaurants starting this weekend, Friday, April 14.
Additionally, Alfalfa is launching two collaboration salads this week alongside Day 1 performer Whyte Fang and TikTok sensation Chef Bae at the festival to celebrate. These exclusive salads will be available at Coachella and all Alfalfa locations so the festival magic can be enjoyed by everyone, regardless of wristband status.
Here are the details of the two collaborative meals created just for Coachella:
Whyte Fang Bowl:
Butter Lettuce, Avocado, Zaatar Cauliflower, Roasted Rustic Tomatoes, Wild Rice, Shaved Parmesan. Herb Tahini Dressing
Price: $22
Dietary Notes: Gluten-free
Chef Bae’s “All Things Glitter” Caesar Salad:
Butter Lettuce, Sweet Potato, Grape Tomatoes, Chicken Breast, Avocado, Almond Parm, Pink Disco Ball Chickpeas, Hot Pink Caesar Dressing
Price: $25
Dietary Notes: Gluten Free + Dairy Free
