July 18, 2026
Breaking News, Latest News, and Videos

St. Joseph Opens New Facility:

1. Chef Derek Walker, program manager at Bread and Roses Café and head instructor at St. Joseph Culinary Training Program, shows students how to skin and fillet a salmon. The program has a fully equipped state-of-the art kitchen in the new facilities and schedules guest culinary professionals to visit. 2. The interior courtyard of the new St. Joseph Center building on Hampton Drive, which houses the administrative offices, childcare services, culinary school, food pantry, and other support services.

Previous Article

ADDENDUM:

Next Article

Media: Have You Blogged Your Life Today?:

You might be interested in …

Chef Diego Argoti’s Estrano dish, Grilled Duck Legs with peaches, peppers, pickled onions, and mint. Photo Credit: Dolores Quintana.

5 one-day-only food pop-ups, one-of-a-kind meals, and World Cup dining specials to catch in LA this weekend

From a full English breakfast to fermented black cod to secret World Cup Day specials, here are the top limited-edition menus hitting local restaurants. At Chainsaw, in the Melrose Hill neighborhood at 5022 Melrose Avenue, in […]

Good Charlotte’s Pizza The Deserve You Pie. Photo Credit: Prince Street Pizza.

Prince St. Pizza partners with Avenged Sevenfold and Good Charlotte for custom tour pies

The limited-time collaboration features charcoal-dough pizza, collectible boxes, and concert ticket giveaways. Prince St. Pizza is teaming up with rock bands Avenged Sevenfold and Good Charlotte to debut a series of custom, band-inspired pizzas and collectible merchandise across select North […]