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SM.a.r.t Column: The $10 Million Question?
Three months ago, this column asked a simple question about the Santa Monica Airport Conversion Project: Where, exactly, would the money come from? The City’s own Airport Conversion Project identifies “Balance Economics” as one of […]

Overnight Parking Ban Enforced on Santa Monica Cul-de-Sac After Man Tried to Intimidate Residents
Residents submitted a qualifying petition citing concerns including extended overnight parking, late-night noise, conflicts with vehicle occupants, and sanitation issues. The Santa Monica City Council has approved a new overnight permit parking zone on a […]
Swiss Winter Village Holiday Market Coming to Santa Monica Pier
Ticketed Swiss-themed event set for Nov. 2, through Jan. 15, 2027, expected to draw 250,000 to 400,000 visitors. The Santa Monica City Council has approved a license agreement with Swiss Xmas Inc. to transform the […]
(Video) Scenes from a Mexican Restaurant in Venice During the World Cup
Mexico made history last night! El Tri defeated Ecuador 2-0 — their first World Cup knockout win in 40 years. Venice locals watched at La Cabana to mark the occasion.

Revised 24-unit apartment project proposed for Montana Avenue corner in Santa Monica
The Holland Group took over the development, tweaking the parking footprint and income-restricted housing units. Under a new developer and a fresh design team, a revised housing proposal has been submitted to the City of […]

Los Angeles chefs and bakeries launch Westside food events for Venezuelan earthquake relief
Local spots like The Arepa Stand, Petitgrain Boulangerie, and Chainsaw organize menu specials to fund medicine and food. By Dolores Quintana The Arepa Stand, a Venezuelan pop-up owned by Mercedes Rojas and Zeus Ferrini, sells […]
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Three independent food pop-ups are taking over this popular Santa Monica bakery
Petitgrain Boulangerie lines up a delicious slate of local guest chefs for the rest of July. Acclaimed Westside bakery Petitgrain...
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LA Chefs Join Restaurant Fundraising Campaign for Pediatric Cancer Research
The initiative, led this year by 17-year-old Charles Lentz, asks participating restaurants to donate $1 from the sale of designated...
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