You never know what new ingredients you’ll find at the Santa Monica Farmers Market. Today we discovered Sea Beans, an edible succulent.
.
Video sponsored by The Canyon Club.
Succulents for Dinner? Market Report Explores Sea Beans
You never know what new ingredients you’ll find at the Santa Monica Farmers Market. Today we discovered Sea Beans, an edible succulent.
.
Video sponsored by The Canyon Club.

The menu includes beef, chicken and falafel “Brot” sandwiches on house-baked bread, along with lavash wraps, rice boxes and baklava. By Carlos Reyes BROT Doner Cafe Bakery is preparing to open at 1348 3rd Street […]

Tickets include eight vouchers for samples from participating eateries, including Urban Plates and Dizzy Bird. By Sarah Lin RUNWAY Playa Vista will host its Taste of Runway event on Aug. 27, offering ticketed food sampling […]

Belles’ expansion plans also include a rooftop deck and permanence of its al fresco dining area. By Zach Armstrong Plans are in the works for Belles Beach House, a popular tiki restaurant and bar steps from the […]

Acclaimed South Asian restaurant debuts steps from Ocean Boulevard with creative mocktails and imaginative dishes. By Dolores Quintana The Michelin Bib Gourmand-rated Pakistani restaurant Khan Saab Santa Monica is now open in Santa Monica. It […]

The steak wrap is priced between $16.35 and $17.20. The falafel wrap ranges from $12.95 to $13.80. By Sarah Lin Tender Greens has added Mediterranean-style wraps to its menu for the first time. The limited-time […]

Paul and Sonya Cain opened the British pub on St. Patrick’s Day 1996
Subscribe to our newsletter to receive the latest news and events in Santa Monica and the surrounding areas!
