Sunday Supper at Petitgrain Boulangerie features Sicilian slices, smoked ribs, and dessert.
Sunshine and Semolina will host a Sunday Supper pop-up in Santa Monica on Feb. 22, offering a limited to-go menu featuring pizza, smoked ribs, and tiramisu.
The event begins at 6 p.m. at 1209 Wilshire Blvd., hosted by Petitgrain Boulangerie. Food will be available until sold out, and orders will be offered to-go only. Payment will be accepted via cash, Venmo, and Zelle.
The featured $6 Vodka-Roni Pizza is an upside-down Sicilian-style slice topped with mozzarella, pepperoni, housemade vodka sauce, whipped ricotta, and basil.
The menu also includes “Really Good Ribs” for $14, consisting of two smoked spare ribs served with pomegranate molasses, tahini, and za’atar pepita seeds.
Dessert will feature tiramisu priced at $10, made with mascarpone cream, coffee liqueur, ladyfingers, and feuilletine.
