Film Review: Blue Beetle
FILM REVIEWBLUE BEETLERated PG-13127 MinutesReleased August 18th “Whatever you can imagine, I can create,” is a line spoken by the superhero suit that installs itself on the hero in Blue Beetle. Perhaps this could be […]
FILM REVIEWBLUE BEETLERated PG-13127 MinutesReleased August 18th “Whatever you can imagine, I can create,” is a line spoken by the superhero suit that installs itself on the hero in Blue Beetle. Perhaps this could be […]
Surfing Fox is open right down from the Santa Monica Pier. This is what a fine dining evening looks like there. @smmirrornews This is what dinner is like at Pierside Hotel’s new Surfing Fox restaruant […]
Enjoy a Star-Powered, Nutrient-Packed Smoothie at Erewhon Tonic Bars By Dolores Quintana Erewhon, the renowned health food retailer, has unveiled its latest superstar collaboration, and it’s not your average smoothie. Teaming up with music sensation […]
Maple Block Meat Company Has Opened a Second Location at The Grand Central Market By Dolores Quintana Maple Block Meat Company, the Culver City-based delicious barbeque restaurant, and its newest pop-up Maple Block Chicken have […]
Savor the Season with a Fresh Prosciutto, Fig, and Pistachio Fusion Pizza By Dolores Quintana After the Hurriquake of last weekend, the summer sun graces us once again. It’s time to savor the season with […]
The Wine Bar is Located at 814 Broadway By Zach Armstrong Bodega Wine Bar, located at 814 Broadway in Downtown Santa Monica, will hold half-off wine nights every Wednesday through Sept. 20. Taking place from […]
This Flavor Features Infused Strawberries From Arroyo Grande Cherlato, a gelato truck in Los Angeles, has introduced its latest flavor innovation, ‘Cher’s Mom’s Cheesecake.’ In honor of the flavor inauguration, Cherlato will hold a special […]
The new spot will open in 2024, serving a tasting menu under $300. @smmirrornews Michelin-starred chef Dave Beran is opening a fine dining spot here in Santa Monica #finedining #restaurant #food #santamonica #chef #california #fypシ […]
Co-owners Say This Restaurant Economy Is the Most Challenging They’ve Experienced in 17 Years of Operations By Zach Armstrong A little over six years after opening, Mexican restaurant Tallula’s will close its doors on Sunday, […]
Iconic Pumpkin Flavors Return to Menu, Delectable Bakery Treats, Seasonal Promotions By Dolores Quintana After a long-awaited 258 days, Dunkin‘ is once again catering to the cravings of pumpkin spice aficionados with the return of […]
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The holiday season is fast approaching. To make your holidays more sustainable, Urban Jungle, an indoor and tropical plants nursery...
Read moreThe supply is enough to supply the annual water needs of about 68,000 households, according to estimates from the LADWP...
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