The Lobster restaurant, one of Santa Monica’s landmark destinations, celebrated the 10th anniversary of its reopening by throwing a huge “clambake” for its loyal customers, city officials, and the media.
Located at the foot of the Santa Monica Pier since 1923, the 180-degree view of the Pacific Ocean makes one of Santa Monica’s “green” restaurants a spectacular setting for Happy Hour, lunch, dinner or a place to celebrate a very special occasion.
For newly appointed managing director of Loews Santa Monica Beach Hotel Paul Leclerc, his appointment to the top job at the establishment is an exciting homecoming. Leclerc was the hotel’s executive assistant manager from 2000 […]
Howard Dixon Slingerland faces up to 10 years in federal prison By Sam Catanzaro The former president and CEO of the defunct local anti-poverty nonprofit agency Youth Policy Institute has agreed to plead guilty to […]
The protest was organized by Jason Ignacio White and One Fair Wage after the owner and chef of Noma, René...
Read moreMy Oscar choices and predictions. The 98th Academy Awards, Sunday, March 15th at 4:00 PM, on ABC, and streaming on...
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