May 22, 2025 Breaking News, Latest News, and Videos

Category: Dining


Exclusive Interview with Cardinale du Vin’s New Chef-in-Residence Paul Chuanchaisit

May 22, 2025

May 22, 2025

The Westside Wine Bar Expands Its Culinary Horizons With a Bold New Menu Cardinale du Vin is one of the...

Palisades Bakery Aids Displaced Residents with Deliveries, Cookbook Donations After Fire

May 21, 2025

May 21, 2025

The bakery’s relief effort is aimed at ensuring that displaced residents continue to have access to familiar foods during recovery...

Memorial Day Weekend in L.A.: Rosé, Beach BBQs, and Brunches Ring in the Summer

May 21, 2025

May 21, 2025

The Westside Is Packed With Culinary Events, Pop-Ups, and Parties This Weekend Angelenos looking to kick off the summer season...

10th Annual MAINopoly: A Taste of Main Street Comes to Santa Monica This Weekend

May 21, 2025

May 21, 2025

Annual board game-inspired food event set for Sunday, May 25 The 10th annual MAINopoly: A Taste of Main Street will...

Michelin Three Star Institution Brings 20th Anniversary Culinary Experience to Beverly Hills

May 21, 2025

May 21, 2025

Grant Achatz’s Alinea Heads to Beverly Hills for Summer Residency Renowned chef Grant Achatz and his team at Alinea, Chicago’s Michelin...

Pasjoli to Temporarily Close for Redesign, Unveil New Menu June 12

May 19, 2025

May 19, 2025

Santa Monica French Bistro Will Pause Service Starting June 1 Acclaimed French bistro Pasjoli will close temporarily starting on June...

Yeastie Boys and Netflix Launch Nobody Wants This Bagel Pop-Up for Emmy Season

May 16, 2025

May 16, 2025

Two-Day Event Rolls Through Brentwood on May 17 With Themed Menu In a pitch-perfect blend of street food and streaming...

“Yes, Chef!” Pits Tempers Against Talent in José Andrés and Martha Stewart’s New Culinary Series

May 14, 2025

May 14, 2025

Twelve Rebellious Chefs Compete for $250,000 in a Transformative Cooking Competition Celebrity chefs José Andrés and Martha Stewart are teaming...

Badmaash to Open Third Location in Venice This Summer

May 8, 2025

May 8, 2025

In a shift toward wellness-conscious dining, the new menu will emphasize brothy soups, raw preparations, and lighter dishes The popular...

Meet the Man Behind the Burritos: Severiano Gonzalez Marks Four Decades at Tito’s Tacos

May 7, 2025

May 7, 2025

One Man’s Dedication, Four Decades of Flavor: Tito’s Senior Cook Speaks By Dolores Quintana Severiano Gonzalez is the senior cook...