April 26, 2025 Breaking News, Latest News, and Videos

Life Demands Flexibility Right Now

Life during the Covid-19 pandemic is best described as flexible. For the better part of a year, there have been starts and stops to every aspect of society, from work, school, play, and more. The disruption to what we believed to be our normal life has been far-reaching. 

Some businesses and individuals have found ways to be flexible and adaptive, while others have had more difficulties adjusting to the new normal. 


In fact, many industries have been hard hit by the volatility of ever-changing public health orders. While some businesses have had to shutter their doors forever, there is a glimmer of hope for others. 

Industries such as restaurants, retail, hotels, tourism, and hair, and nail salons are some of the hardest hit by the up-and-down cycle of opening and closing, and many have been closed for good as a result. 

As local and state rates of infection influence public health orders, some businesses choose to ride out the wave of uncertainty.

Businesses That Adapt During The Pandemic Can Thrive

What’s certain is that those businesses that have been able to weather the storm and even thrive during the economic downturn are that they succeed by focusing on providing outstanding customer service to build and nurture brand loyalty.  

The Londoner in Hermosa Beach is an excellent example of setting itself apart from other hair salons. During closures due to Covid-19, The Londoner’s owner Anthony Morrison would work every day, reaching out to staff and customers to stay relevant in their minds and expand their services to accommodate outdoor care. 

By being flexible and from the owner’s personal outreach, specifically his efforts to reach out to their existing client base, the Londoner has found ways to survive and even thrive during the current economic uncertainty. 

The Londoner spent a good portion of their downtime connecting with current clients, adapting their business to an outdoor model to comply with state regulations, and make the full transition to being recognized as a “green business.”

Other business owners haven’t been so resourceful or fortunate. Especially in the restaurant industry, where the constant push and pull of opening and closing due to changing public health orders has put an enormous strain on an already stressed sector. 

The Federal Response

For their part, Congress has tried to pass additional economic relief programs to bolster the economy but has recently hit a snag that may affect people from receiving benefits in the short-term.  While the relief bill’s immediate future seems inevitable, there are some preexisting benefits from early stimulus packages that may be of help. 

Some of the unprecedented financial packages available from the original stimulus aid known as the “CARES” act passed in March 2020 have encouraged the Federal Reserve to keep historic low-interest rates. That’s great news for many individuals and businesses to find alternative funding sources to buoy themselves during these difficult times.

However, for subprime borrowers, funding can be more challenging to come by without additional Federal relief funds. For subprime borrowers, securing bad credit loans can be the difference between their businesses staying afloat or having to close their doors for good. 

Whether through a business line-of-credit or personal loan to help meet the financial obligations during these economically challenging times, there is good news on the horizon. Finding a short-term solution for additional revenue streams is crucial right now as we’ve all experienced the volatility of dealing with the pandemic. 

Help Is On The Way

With Pfizer and Moderna both authorized for emergency use of their COVID-19 vaccine, before long, the majority of people will have the opportunity to get a vaccine and a welcome return to normal. 

As society opens back up, businesses will have a unique opportunity to grow and prosper, but the challenge is getting to that point in time. That’s where creative financing is an excellent opportunity for a flexible business owner. 

Unfortunately, too many businesses could not adapt to the new conditions and have closed their doors for good. For those that created a flexible business model, there have been opportunities to maintain their current client pool, and in some instances, even thrive during their transition. 

The challenge moving forward is for businesses to recognize how to adapt and survive. While it’s unknown the exact impact that the Covid-19 pandemic had on the economy and society-at-large, individuals and businesses that adopt a flexible mindset are best positioned to make it through these challenges successfully. 

in News
<>Related Posts

CHP Arrests Man Accused of Stealing $5K of Copper on PCH

April 25, 2025

April 25, 2025

The suspect was arrested on suspicion of grand theft and was booked at the Lost Hills Sheriff’s Station A 22-year-old...

Topanga Beach Bus Resumes Service Between West Valley and Santa Monica

April 25, 2025

April 25, 2025

The route now operates once daily in each direction and is being escorted by Caltrans The Topanga Beach Bus resumed...

(Video) The Willows: 30 Years Going Strong

April 25, 2025

April 25, 2025

Founded in 1994, The Willows Community School, located in Culver City, California, is a Developmental Kindergarten through 8th grade non-profit, co-educational...

ASTEME Camps Explore Science, Technology, Math and Engineering

April 25, 2025

April 25, 2025

Many teachers and parents hear this question daily when it comes to schooling: “When am I ever going to use...

Q&A: No Age Limit on Home Care Management & Home Safety, Tips from a Care Manager

April 24, 2025

April 24, 2025

In-home safety issues that go unnoticed — cracked sidewalks, broken railings or uneven flooring for example — are often the root...

Film Review: Sinners

April 24, 2025

April 24, 2025

FILM REVIEWSINNERSRated R137 MinutesReleased April 18th   This is one big Blues/Jazz/Vampire/Disco Dance Party. Wow! Sinners will pick you up and...

SMC to Host Free Children’s Concert in May

April 24, 2025

April 24, 2025

The event will feature collaborative performances with local artists, including a Taiko drumming group from Culver City’s El Marino Language...

LAX/Metro Station is One Step Closer to Transforming the Airport Commute

April 24, 2025

April 24, 2025

New Multi-Modal Metro Station Connects Angelenos to the Airport Metro Board Chair and Los Angeles County Supervisor Janice Hahn announced...

THIS WEEKEND: Art and Music Festival Takes Over Third Street Promenade

April 24, 2025

April 24, 2025

Admission is free and open to the public The Third Street Promenade will transform into a lively celebration of creativity...

Tony P’s Dockside Grill to Close After 28 Years in Marina del Rey

April 24, 2025

April 24, 2025

In a farewell letter to patrons, owners wrote, “We hope these final weeks are a celebration of all we have...

Four Proposals Compete for SMC Station’s Affordable Housing Future

April 24, 2025

April 24, 2025

The site sits in the Pico Neighborhood, where 83% of trips are by car and nearly half of residents struggle...

(Video) Matú Kai Brentwood: The full experience

April 23, 2025

April 23, 2025

Sister restaurant to Matú in Beverly Hills, located at 11777 San Vicente Blvd. Sister restaurant to Matú in Beverly Hills,...

Uncle Stevey’s Bagels Wins Westside Hearts with Next-Level Bagels, Premium Sandwiches, and Local Coffee

April 23, 2025

April 23, 2025

Family-Run Shop Serves Delicious and Thoughtfully Curated Bagels With Love By Dolores Quintana A little more than a year since...

Santa Monica’s Socalo Toasts Pali Wine Co. with a Five-Course Culinary Celebration

April 23, 2025

April 23, 2025

Enjoy Celebrated Central Coast Wines, Including a 100-Point Red Blend Socalo, the acclaimed Mexican restaurant from celebrity chefs Mary Sue...

Fogo de Chão Hosts Wine Lover’s Dream Night with Chilean Winery VIK

April 23, 2025

April 23, 2025

Diners Will Enjoy a Chef-Curated South American Menu, Highly Rated Wines Wine lovers and culinary connoisseurs are invited to gather...