May 9, 2025 Breaking News, Latest News, and Videos

Brazilian Steakhouse Fogo de Chão Opens in Santa Monica With Ocean Views

Santa Monica’s Newest Restaurant Serves Steak With a Side of Charity

Fogo de Chão, the Brazilian steakhouse known for its traditional churrasco dining experience, has opened its newest location in Southern California, bringing fire-roasted meats, coastal views, and community engagement to the heart of Santa Monica.

Children six and under eat free, while kids aged 7-12 receive half-off pricing for the Full Churrasco Experience.

The restaurant, located at 1551 Ocean Avenue, officially opened its doors on April 7. It marks Fogo’s 11th location in the region and expands the chain’s footprint in the Los Angeles metro area. In celebration of the opening, Fogo will donate 10% of its first week of sales to Westside Food Bank, which serves more than 150,000 individuals across the local community.

Designed in collaboration with Innovation & Design in Architecture, the Santa Monica restaurant features an enclosed patio with sweeping ocean views, a central open churrasco grill with a full view of gaucho chefs at work, and a spacious dining room. Additional features include private dining areas, a lively indoor Bar Fogo, and a seasonal Market Table offering fresh produce and regional dishes.

“As we continue to grow in Southern California, Santa Monica stood out as the perfect destination for our next location,” said Barry McGowan, CEO of Fogo de Chão. “We’re proud to bring our bold flavors and Brazilian hospitality to the community, just steps from the iconic pier.”

General Manager Stephany Rodarte, who joined Fogo in 2015 and most recently led the Woodland Hills location, will oversee the Santa Monica team. The new restaurant is expected to create over 100 local jobs.

The restaurant offers a variety of dining experiences, including the signature Full Churrasco Experience, which features continuous table-side service of premium meats such as Bone-In Ribeye, Lamb Chops, and the house-favorite Picanha. Other options include:

  • Full Churrasco Experience – The signature prix-fixe menu selection that includes all premium and classic cuts, plus the fresh and seasonal Market Table and Feijoada Bar, and authentic Brazilian side dishes. 
  • Indulgent Churrasco Experience: Enhanced with additions like butter-bathed lobster tail or black truffle butter and dessert.
  • Single Cut Experience: A more modest offering with one cut of meat and full access to the Market Table.
  • Weekday Lunch: For $18 per person, the seasonal Market Table and Feijoada Bar, plus family-style service of Brazilian side dishes, are included. Guests may add a single cut of fire-roasted meat or have the Full Churrasco Experience.
  • Weekend Brazilian Brunch: Includes the Full Churrasco Experience combined with Brazilian-inspired brunch items like Braised Beef Rib Hash and made-to-order waffle and omelet stations.

Guests can also enjoy:

  • Indulgent Cuts: Guests can enhance their experience with a 20-oz. Wagyu New York Strip, which is carved tableside on a Himalayan salt block to complement the cut’s intense marbling and buttery texture. A decadent, dry-aged 32-oz. Long Bone Tomahawk Ribeye or 24-oz. Wagyu Ribeye is also available to order for the table. 
  • All Day Happy Hour: Offers $10 Brazilian-inspired cocktails, $8 glasses of South American wines, and $5 Beer all day, every day, in the dining room, patio, and bar. Additionally, all bottles of South American wines under $130 are half-priced all day, every day. 
  • Bar Fogo Menu: The Santa Monica bar offers an elevated experience with a warm, timeless design and dedicated bar staff designed to allow guests to linger while enjoying smaller, shareable plates like a $10 Picanha Burger or Lobster & Shrimp Tacos. 
  • Inclusive Dining Options: Dishes for vegan, pescatarian, and gluten-free diets, including seared tofu pasta, Chilean sea bass, and cauliflower steak.
  • Fogo To-Go & Catering: Bring the Fogo experience home with individual churrasco entrees, à la carte offerings, full-service catered events with on-site grilling, and ready-to-eat or ready-to-grill options. 
  • Private Dining & Catering: Whether celebrating a special birthday or hosting a corporate meeting, the Santa Monica location has a dedicated sales manager and offers customizable menus, beautiful private and semi-private dining spaces, and complimentary A/V equipment. 

Reservations, catering, and menu details are available at fogo.com.

<>Related Posts

Group Exhibition “Boulders” Showcases Work by 34 Artists at Arcane Space

May 9, 2025

May 9, 2025

The exhibition emphasizes “mutual support, collective strength, and an unflinching engagement with this current moment.” A new group exhibition opening...

Avril Lavigne Partners with Palisades Skate Shop for Sweatshirt Fundraiser

May 9, 2025

May 9, 2025

The sweatshirt, blending Lavigne’s signature style with Paliskates’ skate culture roots, is on sale Three months after its spotlight moment...

Sunshine Beach Volleyball Camps: Register Open for Summer Camps

May 8, 2025

May 8, 2025

Summer is coming. For young volleyball athletes, that means registration for the Sunshine Westside Beach Camp and South Bay Beach...

World-Class Brew: Santa Monica’s Own Takes Home Top Beer Honors

May 8, 2025

May 8, 2025

Basil, Citrus, and Craftsmanship: See Which Local Brewery Just Won Big Santa Monica Brew Works (SMBW) just took home a...

Film Review: Thunderbolts*

May 8, 2025

May 8, 2025

FILM REVIEWTHUNDERBOLTS*Rated PG-13126 MinutesReleased May 2nd The Thunderbolts are a highly unique part of the Marvel Comics universe of superheroes...

Santa Monica Cashier Cited for Selling Alcohol to Minor

May 8, 2025

May 8, 2025

The ABC is conducting compliance checks statewide The Santa Monica Police Department cited a retail clerk at Bristol Farms, located...

Santa Monica Pier to Host Final Locals’ Night of the Season on May 15

May 8, 2025

May 8, 2025

Highlights include a classic car show, free salsa lessons, and performances by punk bands Cycotic Youth and No Reaction The...

(Video) A Fourth Palisades Restaurant Reopens Months After the Wildfires

May 8, 2025

May 8, 2025

The Reopening Coincided with Cinco de Mayo Celebrations The Reopening Coincided with Cinco de Mayo Celebrations. pic.twitter.com/gHgWqVSjY8 — Santa Monica...

Shore Hotel: Your Destination for Local Events, Celebrations

May 8, 2025

May 8, 2025

Cinco de Mayo, Pride Month and More Parties This Summer Shore Hotel, a luxury hotel nestled in the heart of...

(Video) Petitgrain Boulangerie’s Party For Its One Year Anniversary

May 8, 2025

May 8, 2025

We got the gifts with a DJ, free cookies, croissants and affogatos. Congratulations to the co-owners Clémence de Lutz and...

(Video) Socalo’s Cinco de Mayo Celebration

May 8, 2025

May 8, 2025

Co-Owner Susan Feniger Offers Diners Chapulines While Co-Owner Mary Sue Milliken works behind the scenes. Chef Makes Tlayudas on the...

Badmaash to Open Third Location in Venice This Summer

May 8, 2025

May 8, 2025

In a shift toward wellness-conscious dining, the new menu will emphasize brothy soups, raw preparations, and lighter dishes The popular...

Meet the Man Behind the Burritos: Severiano Gonzalez Marks Four Decades at Tito’s Tacos

May 7, 2025

May 7, 2025

One Man’s Dedication, Four Decades of Flavor: Tito’s Senior Cook Speaks By Dolores Quintana Severiano Gonzalez is the senior cook...

Chef Zach Pollack Opens Italian-Californian Restaurant Cosetta in Santa Monica

May 7, 2025

May 7, 2025

The menu includes bar offerings like bluefin tartare with ossobuco aioli and small plates such as burrata agnolotti salad Cosetta,...

Santa Monica Physical Therapist Arrested for Sexual Battery; Police Seek Additional Victims

May 7, 2025

May 7, 2025

The arrest stems from a February 19 report of a suspected sexual battery at Select Physical Therapy A licensed physical...